
UPCOMING EVENTS
FARMER’S MARKET DINNER
THURSDAY, MAY 16 | 6:00PM
$45/person
$20 Oregon wine pairing
FEATURING WINES FROM
BROOKS WINERY
WELCOME
spinach soup
Brooks Winery 2017 Hopewell Vineyard Riesling
FIRST
baby artichokes . lemon aioli
Brooks Winery 2018 Pinot Blanc
SECOND
steak tartare . duck egg . radish
Brooks Winery 2016 Toluca Lane Pinot Noir
MAIN
spring pea risotto . grilled prawns . speck
Brooks Winery 2016 Janus Pinot Noir
DESSERT
oregon strawberries . vanilla bean ice cream . classic shortbread
Coava Coffee